OG: 1.053
FG: 1.018
ABV: 4.7%
30 minute steep 1 lb Caravienne grains at 158°F
8 minute off burner steep
5 minutes adding 6 lb Gold LME
13 minutes to boil, 1 oz. Fuggles (bittering) hops added
55 minutes into boil 1 oz. Fuggles (flavoring) added
80 minutes into boil 1 oz. Fuggles (aroma) added
82 minutes into boil, pulled from burner
28 minutes to cool to 75°F, original gravity 1.053, activated Wyeast #1275 at 90°F pitched
7 days transferred to secondary fermenter
8 days transferred to bottling bucket, final gravity 1.018 at 62°F ABV 4.7%, bottled using 5 oz. Brewer's Best priming sugar
Had first beer 15 days later and absolutely loved it. A bit low on the ABV but next time could just throw in a bit more LME or reactivate the yeast.
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